Guacamole 8
Avocado, tomato, cilantro, onion, chile

Queso Dip 7
Pepper jack cheese, spinach, roasted red peppers and Queso Fresco. Served with tortilla chips

Peel & Eat Shrimp ½ lb 10
Jumbo Pacific white shrimp poached with southwestern citrus spices

Mini Chimi’s 8
Shredded chicken, jalepeno cream cheese, and salsa, wrapped in a fresh flour tortilla and lightly fried

Taquitos 7
Shredded beef rolled in corn tortillas & deep fried then drizzled with sour cream served with salsa & guacamole

*Quesadillas 7
Three cheese blend, roasted peppers, onions, corn, tomatoes & cilantro in a crisp flour tortilla served with salsa and sour cream
Choice of: chicken +$2.00  Shrimp +$3.00  or Carne Asada +$3.00

Ancho Ribs 8
St. Louis style pork ribs taken south of the border. Our ancho marinated spare rib is slowly braised then grilled and topped with our home made BBQ sauce.

Chicken Wings 10
Mild, Medium, Hot or BBQ, served wit carrots, celery and your choice of Ranch or Bleu Cheese dressing.

Coconut Shrimp 10
Deep fried coconut and panko breaded gulf shrimp served with a strawberry Horseradish sauce.
(Try pairing it with our pineapple margarita!)

Bottomless Dos-XXBucket of Chips 5
Served with our homemade salsa

*Nachos 7
Our house queso, fresh diced tomatoes & jalapenos topped with a three cheese blend. Served with our house made salsa & sour cream
Add carne asada 3 :: add chicken 2 :: add ground beef 2

Appetizer Platter10
Chicken quesadilla, mini chimis and nachos

Soup of the Day Please ask your server for today’s selection. -4

Taco Salad 10
A classic served with shredded chicken or spiced ground beef, fried tortilla wedges, and our own roasted chili vinaigrette
SUB: carne asada: 3 shrimp: 3 chicken breast: 2

*Ahi Tuna Salad 12
Center cut Ahi, seared rare on a bed of farm fresh mixed field greens with a prickly pear vinaigrette then finished with a pineapple mango salsa.

Southwest Caesar Salad 9
Crisp Romaine lettuce, croutons and parmesan cheese tossed in our own Caesar Dressing

Mexican Cobb Salad 10
Mixed greens, avocado, jicama, diced tomatoes, roasted corn, Monterry Jack cheese, bacon and chicken.
SUB: carne asada: 3 shrimp: 3 tuna: 4

Baja Tacos 10
Dos XX beer battered Mahi marinated in a citrus dressing, served with a chipotle cabbage, tomatoes, red onions, cucumber, cilantro and lime and topped with a chipotle tarter sauce.

Grilled Chicken Tacos 10
Traditional Mexican Achiote berry marinated grilled chicken breast served with shredded lettuce, three cheese blend and topped with our signature sweet citrus salsa.

*Ground Beef Tacos 10
Seasoned ground beef with shredded lettuce, diced tomatoes and cheese.

*Ahi Tacos 12
Seared rare, seasoned with southwest spices, topped with fire roasted Pico de Gallo and guacamole and served on jicama tortillas

*Ancho Chile Grilled Mahi Tacos 10
Ancho chile lime marinated mahi served with aoilicabbage, tomatoes, cucumber, cilantro & topped with a Patron-Lime Aioli.

*Carne Asada Tacos 11
Mojo citrus with garlic & cilantro marinated grilled carne asada, topped with freshly roasted peppers & onions and pico de gallo.

*Adobo Pork Tacos 10
Braised pork, pico de gallo, chipotle cream, cabbage, tomatoes, cucumber, cilantro and lime.

Shrimp Tacos 11
Adobo spiced Gulf shrimp sautéed and topped with lettuce and our signature pineapple mango salsa.

Carnitas Tacos 10
Slow roasted pork served with cilantro and lime

Combo Taco Platter 12
Carnitas, grilled chicken, Baja taco, Served with our special recipe rice and beans. Substitute and taco for $1 each

Veggie Tacos 10
Marinated and grilled Portobello mushrooms, sweet bell peppers, radish sprouts and topped with our own fire roasted Pico de Gallo
Add rice and beans to taco plates for $1 and cheese $.50

Fajitas
Served in a sizzling skillet with grilled onions & roasted peppers served with lettuce, tomatoes, three cheese blend, sour cream, guacamole, rice, beans, salsa and flour tortillas.
With your choice of:
shrimp 14  ::  *carne asada 13 :: chicken 12 :: veggie 11
Add rice and beans to fajita plate for 1

*Sandbar Angus burger 9
½ lb grilled angus beef on a toasted bun with lettuce, tomato, red onion & chipotle mayonnaise.
Add .50 per item: avocado, bacon, cheese or sautéed mushrooms

BBQ Pork Sandwich 9
Marinated slow roasted pulled pork tossed in our home made BBQ sauce served on a toasted bun

Chicken Sandwich 9
Marinated chicken breast, topped with pepper jack cheese, avocado, garnished with lettuce, tomato and red onion served with chipotle mayonnaise on a toasted bun.

Ancho Ribs 14
St. Louis style pork ribs taken south of the border. Our ancho marinated spare rib is slowly braised then grille dand topped with our home made BBQ sauce. Fall off the bone tender, no knife required. Guarenteed you'll like 'em!